The goodness of the best Italian sweet chestnuts, cultivated naturally then candied following traditional recipes. The candied marroni chestnuts are preserved in syrup, to preserve the delicious taste of this soft, doughy fruit.
They are a perfect sweet, delicious on autumn and winter evenings with a cup of tea or hot chocolate. Peaches baked with cocoa and amaretti (biscuits) make a delicious pudding – a perfectly sweet way to end a dinner with friends.
Taste our sweet temptations with ice cream: it would be a sin to miss them.